[1]
E. Stanlee, Indra Basar Siregar, Olivia Avriyanti Hanafiah, and Isnandar, “Antibacterial Activity Test of Gambas Fruit Extract (Luffa Acutangula (L.) Roxb.) against Bacterial Growth Staphylococcus Aureus In Vitro”, Eu Herb Ina, vol. 4, no. 3, pp. 290-294, Jun. 2023.