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In an effort to ensure that Moringa oleifera products available on the market meet certain standards, including cleanliness, authenticity, and safety, non-specific standardization is carried out. This study aimed to carry out a systematic review to explore the non-specific standardization of Moringa oleifera. The literature search process was carried out on various databases (PubMed, Web of Sciences, EMBASE, Cochrane Libraries, and Google Scholar) regarding the comparison of non-specific standardization of Moringa oleifera. This study follows the preferred reporting items for systematic reviews and meta-analysis (PRISMA) recommendations. The non-specific standardization process for Moringa oleifera involves botanical identification, evaluation of appearance and organoleptic characteristics, measurement of water, ash, and fiber content, as well as microbiological testing and pesticide residues.


Moringa oleifera Non-specific Standardization

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How to Cite
Chaerunnisa, Erisa Mindawati, Nurhalimah, Siti Solihat, Wida Nurhamidah, & Lia Fikayuniar. (2023). Comparison of Non-Specific Standardization of Moringa (Moringa oleifera): A Systematic Literature Review. Eureka Herba Indonesia, 4(2), 242-247.